roast meat

Roast smoked pork with herb crust

Roast smoked pork with herb crust

For 6 people 2 kg triggered Kassel chop 1 Slice Toast 75 g Macadamia nuts 1 Bund Wild garlic 1 ...

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Meatloaf with Frankfurt sauce, tomato salad and roasted potatoes

Meatloaf with Frankfurt sauce, tomato salad and roasted potatoes

For 5 people 1 rolls, from the previous day 2 medium-sized onions 800 g mixed minced meat 4 eggs (size...

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Herbs roast on a spring onion bed

Herbs roast on a spring onion bed

For 6 people 8 stem (s) oregano 6 stem ( e) Thyme 1 Garlic bulb 1,5 kg pork neck Salt ...

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Leg of venison with red cabbage, elderberry sauce and spaetzle (leg of venison four times different)

Leg of venison with red cabbage, elderberry sauce and spaetzle (leg of venison four times different)

For 6 people 1 Leg of venison with bone (approx. 2.1 kg ) 1 TL Juniper berries 4 Sprigs of rosemary 1 ...

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Prague ham with sauerkraut

Prague ham with sauerkraut

For 6 people 2 kg cured ham with rind (order from butcher) black pepper 2 Onions 30 g clarified butter...

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Indian meatloaf

Indian meatloaf

For 5 people 2 Bundle Spring onions 1 Garlic clove 1 jar (s) (425 ml) Chickpeas 800 g minced beef ...

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Neck roast with feta and pumpkin

Neck roast with feta and pumpkin

For 6 people 150 g rocket 200 g creamy feta cheese 1–1.2 kg lean pork neck (let the butcher cut it into a roll...

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Smoked pork with apple, fennel and potato vegetables

Smoked pork with apple, fennel and potato vegetables

For 4 people 1,5 kg Roast pork chops on bone (let the butcher trigger it already) pepper 800 g potatoes 1 ...

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Sauerbraten Naples

Sauerbraten Naples

For 6 people 1 Bund Soup greens 2 Onions 2 Sprigs of rosemary 200 ml Balsamic vinegar 1⁄4 l ...

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Roast beef in Andechs beer sauce with Bavarian cabbage

Roast beef in Andechs beer sauce with Bavarian cabbage

For 6 people 2 kg Roast pork, from the leg with rind Salt Pepper Caraway seeds 1,5 l meat br...

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Turkey roll roast with pea puree and fried cauliflower

Turkey roll roast with pea puree and fried cauliflower

For 6 people 300 g mixed wild herbs; z. B. dandelion, chickweed and parsley 75 g Walnuts 100 g Crème fraîche ...

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Easter ham in bread dough

Easter ham in bread dough

For 8 people 2 onions 1,8–2 kg cured pork ham roast (pre-order at the butcher) 2 bay leaves 4 Junipe...

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Glazed ham roast

Glazed ham roast

For 6 people 3 red chillies 2 EL honey 1 TL Mustard 7 EL Sunflower oil 1,5 kg cured ham roas...

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Pretzel napkin dumplings with braised prime rib

Pretzel napkin dumplings with braised prime rib

For 4 people 3 small onion (120 g) 20 g Butter 1/2 bunch flat-leaf parsley 350 g Laugenbrötchen ( fro...

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Roast turkey with herb topping and mushroom sauce

Roast turkey with herb topping and mushroom sauce

For 4 people 1 kg piece of turkey breast fillet Salt pepper 1 onion 2 EL Oil 1 EL ...

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