Classic fondue with broth
For 6 people 1 small cauliflower (approx. 500 g each) 2 Zucchini (approx. 400 g each) 4 Carrots (approx. 300 g) ...
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For 6 people 1 small cauliflower (approx. 500 g each) 2 Zucchini (approx. 400 g each) 4 Carrots (approx. 300 g) ...
Continue Reading
