Orange Stracciatella Cup
- 1 pack pudding powder 'vanilla flavor' (for cooking ; for 1/2 l milk)
- 3 EL Sugar
- 1/2 l milk
- 4 span> oranges
- 50 g Chocolate (e.g. B. dark chocolate)
- 100 g span> Ladyfingers
30 minutes
easy
- 1.
- Mix the pudding powder, sugar and 6 tablespoons milk until smooth. Bring the rest of the milk to the boil. Stir in the pudding powder and bring to the boil again. Let cool down
- 2.
- Peel the oranges So that the white skin is completely removed. Cut out the fillets from between the separators, collecting the juice. Squeeze the separators and collect the juice
- 3.
- Chop the chocolate. With the orange juice under the pudding Break through the biscuits once and place alternately with orange fillets and pudding in 4 cups or dessert glasses llen
1 person approx.:
- 340 kcal
- 1420 kJ
- 8 g protein
- 10 g fat
- 52 g carbohydrates
Leave A Comment