Coconut Dream
- 50 ml Coconut cream (from the can)
- 1 egg yolk
- 2 cl Blue Curaçao
- 2 cl Cognac
- 1 carambola slice and
- 1 Stalk of peppermint for garnish
15 minutes
- 1.
- Coconut milk Dissolve in a hot water bath. Then put the egg yolk, cognac and blue curacao in a blender jar and shake well. Pour into a glass and garnish with carambola and mint
- 2.
- Glass: Christinenhütte
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