Cocktail classic: Aperol Sprizz
- 1 organic lime
- 6 cl Aperol
- 100 ml sparkling wine (Prosecco frizzante)
- ice cubes
5 minutes
light
- 1.
- Wash the lime with hot, rub dry, cut off 3 nice slices. Put the Aperol, 2 lime slices and ice cubes in a bulbous (red wine) glass, fill up with sparkling wine. Garnish with a slice of lime.
1 portion approx:
- 220 kcal
- 920 kJ
- 16 g carbohydrates
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