Apple mulled wine

For 4 people
  • 30 g fresh ginger
  • 1 l apple cider
  • 4 Star anise
  • 4 EL Gr├╝mmelkandis
15 minutes
light
1.
Peel ginger thinly and cut into thin slices. Slowly bring the apple wine, ginger, star anise and rock candy to the boil and let it steep for at least 10 minutes. Fill into glasses
2.
Waiting time approx. 10 minutes
1 person approx .:
  • 180 kcal
  • 750 kJ
  • 22 g of carbohydrates

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