Apple curry dip

For 8 people
  • 1 apple
  • 1 onion
  • 250 g Whole milk yogurt
  • 250 g sour cream
  • 2 EL Lemon juice
  • 2 EL Curry
  • Salt
  • Pepper
20 minutes
light
1 .
Wash, quarter and core the apple. Rub roughly. Peel onion and chop finely. Mix the yogurt, sour cream and lemon juice. Stir in the apple and onion. Season with curry, salt and pepper
2.
Small bowl: Pillivuyt
1 Person approx.:
  • 100 kcal
  • 420 kJ
  • 2 g protein
  • 8 g ​​fat
  • 4 g carbohydrates

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